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After five momentous seasons of A CHEF'S LIFE, Vivian hosts THE FINAL HARVEST, a farewell feast of epic proportions. This series finale begins as a tractor pushes through her family's cornfield to carve out the open-air dining room of Vivian's dreams.
Pressure Cooker profiles the lives of three high school seniors from Northeast Philadelphia, each with unique hardships but with the shared goal of winning scholarships to the country’s best culinary schools.
On this episode of Great Chefs of the World, chef Eric Frechon prepares an appetizer of Potato Waffle with Salmon, chef Massimo Ferrari prepares an entree of Guinea Fowl, and chef Jean-Louis Neichel prepares a dessert of French Toast with Berries.
Two African chefs are connecting with communities through the art of cooking. In Kenya, a baker inspires the youth, while a South African chef shares her heritage through food.